UDON CHICKEN NOODLES 7.27 OZ

Udon Noodles - Water, Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Flaxseed, Salt,chicken Soup Base - Salt, Maltodextrin, Onion Powder, Hydrolyzed Corn Gluten, Natural Flavors, Yeast Extract, Sugar, Powdered Cooked Chicken, Dried Leeks, Spice, Turmeric (for Color), Calcium Carbonate, Canola Oil (pressed)

Ready in 3 minutes. Microwaveable. Cooking Instructions: Stove Top: Bring 1-1/3 cups of water to a boil. Add fortune udon noodles and soup base. Simmer for 2-3 minutes stirring occasionally. Serve immediately. Microwave: In a microwaveable bowl, add Fortune udon noodles and soup base 1-1/3 cups of water. Place in microwave, covering the top of the bowl with kitchen wrap. Cook on high for 3 minutes. Caution: Contents are hot after microwaving. Carefully remove kitchen wrap. Stir Fry: Place Fortune udon noodles in microwave for 1 minute or rinse noodles under hot water. Stir fry vegetables in skillet for 1 minute. Add noodles, sauce packet and 1/3 cup water. Continue to stir fry for 1 to 2 minutes and serve. Great Creative: Garnish with ingredients from your refrigerator to create a personalized meal! Ideas include vegetables, mushrooms meat, fish, shrimp, hardboiled egg, or kamaboko. Note: Microwave ovens vary. Times given are approximate. Food/Noodles should be cooked to 165 degrees F. For extended use, freeze for up to 3 months. Defrost in refrigerator or in boiling water.

Keep refrigerated. Perishable.