Bob's Red Mill TVP, Textured Vegetable Protein
12 oz
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    Baking Ingredients Bob's Red Mill TVP, Textured Vegetable Protein hero

      Bob's Red Mill TVP, Textured Vegetable Protein

      12 oz
      Details
      Ingredients
      Directions

      Product information

      Details

      BOB S RED MILL - TEXTURIZED VEG PROTN G F - 12 OZ

      Ingredients

      Defatted Soy Flour

      Directions

      Basic Cooking Instructions: 3/4 cup + 2 tbsp water or vegetable broth. 1 Cup Bob’s Red Mill TVP. To Rehydrate: Bring water or broth to a boil and pour over TVP stir and let stand for 5-10 minutes. To Cook in Microwave: Place in a microwave-safe bowl, cover tightly with plastic wrap and cook on high for 5-6 minutes, check after 2 minutes and add more liquid if needed. Once TVP has been rehydrated, it must be kept refrigerated.

      Store in a cool, dry place.

      Nutrition Facts

      15 servings per container
      Serving size23.00 g
      • Amount per serving
      • Calories80
        • Total Fat 0g0%daily value
        • Total FatSaturated Fat 0g0%daily value
        • Total FatTrans Fat 0g
      • Cholesterol 0mg0%daily value
      • Sodium 0mg0%daily value
        • Total Carbohydrate 9g3%daily value
        • Total CarbohydrateDietary Fiber 4g14%daily value
        • Total CarbohydrateTotal Sugars 2g
        • Includes 0g Added SugarsIncludes 0g Added Sugars 0%daily value
      • Protein 12g
      *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

      Warnings

      Contains: soy.

      Product information or packaging displayed may not be current or complete. Always refer to the physical product for the most accurate information and warnings. For additional information, contact the retailer or manufacturer. *Actual weight may vary based on seasonality and other factors. Estimated price is approximate and provided only for reference.